Traditionally Baked
Our pizzas enjoy the unique taste that only comes from being cooked in a wood-fired oven.
Pristine Ingredients
To ensure the finest quality, we use nothing but locally grown, fresh ingredients for our pizzas.
Recognized Excellence
Our restaurant has been acknowledged as the premier pizzeria in town for the last five years.
Interesting Pizza Statistics
Pizzas Delivered Every Month
Distinct Pizza Flavors
Satisfied Customers
Awards in Culinary Excellence
Our Pizzeria's Story
1985
Established with our family's recipes straight from Naples and a passion for pizza.
1995
Moved to our current home, embracing traditional wood-fired pizza baking.
2005
Claimed our first title of Number One Pizza in Town and perfected our unique dough blend.
2015
Marked 30 years of craftsmanship with the unveiling of exclusive gourmet pizzas.
2023
We maintain our dedication to quality, embracing eco-friendly practices.
What's New on Our Blog
Unlocking the Mystery of the Ideal Pizza Dough
Learn from our chefs how they achieve the balance of a crust that’s crispy outside yet chewy inside.
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2024's Favorite Pizza Toppings
A look into the trending pizza toppings captivating taste buds this year.
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Perfect Beverage Pairings for Pizza Aficionados
Find out the ultimate juice choices to complement your pizza for an enhanced dining experience.
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